This portable Asobu cold brew coffee maker consists of a durable BPA-free brewing chamber, a super-fine double-walled 18/8 stainless steel mesh filter, and a double-walled, 32 oz, spill-proof carafe.
Best of all, this system is compact, simple, and portable.
To make a batch of cold brew, measure your grounds into the filter, pour water over the grounds in a circular motion, and let it steep for 12-24 hours.
When you’re ready to drink your cold brew, just remove the seal, press the release button, and decant into the included carafe.
The double-walled, stainless steel carafe does a great job keeping its contents cold.
On the downside, the 32 oz capacity is good-not-great. But are you expecting huge capacity from a product that's designed to be durable and portable?
